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The Council’s primary objective is to ensure that California citrus production meets domestic and international regulatory standards. CCQC works with government agencies, international standards setting organizations, the University of California, the California citrus industry and trading partners to help the California industry meet domestic and international phytosanitary, food safety, food additive and pesticide residue regulations.

Korea Septoria Program

This section contains NAVEK Guidelines, Handouts, Spray Application Tables / Notices, and more. (more…)

Australia Preclearance Program

This section contains the Australia WorkPlan, 9-Point plan, and more. (more…)

 

 

Advisories

Comprehensive libraries of alerts and advisories. Visit often for the latest information. (more…)

Chemical & Regulatory Issues

Chemical Advisories, CODEX, and Regulatory Issues. (more…)

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Latest News:
  • Citrus Workshops Dates & Locations (view)
  • CDFA releases the 2014/15 California Navel Orange Objective Measurement Report – September 11, 2014
  • Australia Preseason Meeting Presentations – Sept 4 (view…)
  • Announcement of Preseason Export Mtgs: Australia Sept 4, Tulare Ag Auditorium 9:00 am followed by an MRL session at 1:30 pm.  Korea and China Sept 16 at the Visalia Convention Center. Korea 9:00 am, China export meeting 1:00 pm.
  • 2014 California Citrus Acreage Report released Aug 4, 2014 (view…)
  • Workshop Presentation on Field Treatments for Fuller Rose Beetle (view…) – May 27, 2014
  • CDFA releases the 2013/14 California Valenica Objective Measurement Report – March 10, 2014 (view…)
  • CCQC Advisory for Malaysia – New Export Reqirements (view…) – Feb 10, 2014
  • CCQC Advisory for Japan – New Advanced Filing Regulations (view…) – Feb 10, 2014
  • Sweet Orange Scab (SOS) Packinghouse Procedures (view…)
  • CCQC Honors Ted Batkin with Salter Award (View)
  • California Citrus Food Safety Documents (more…)